The Garlic Farm - Black Garlic Balsamic Vinegar

Marrying the distinctive umami flavour of heat-aged black garlic with a rich balsamic base - one of the most versatile cook's ingredients.

200ml

Ingredients: 

Balsamic Vinegar of Modena (Wine Vinegar (Sulphites), Grape Must) 65.15%, Sugar 32.57%, Black Garlic 2.28%.

See allergens in bold.