Isle of Wight Tomatoes - Shakshuka

Made using fresh tomatoes grown locally in their Isle of Wight nursery, this Shakshuka is a medium spiced sauce so you can add more of a kick if you like it super spicy!

To enjoy this smoky, sweet North African dish just pour the Shakshuka sauce into a deep frying pan and heat through. Make two wells in the sauce and crack a delicious Fluffetts egg into each. Put a lid on the pan and continue cooking for 4-5 minutes or until the eggs are cooked. Serve with warm flatbreads.

400g SUITABLE FOR COELIACS, VEGETARIANS & VEGANS.

Ingredients

Isle of Wight Tomatoes (47%), Red/Green Pepper Mix, White Onions, Tomato Paste (7%), Extra Virgin Olive Oil, Sea Salt, Smoked Paprika, Ground Cumin, Garlic, Ground Coriander, Ground Black Pepper, Cayenne Pepper.