The Garlic Farm - Garlic Jam with Red Chilli

A spiced up garlic jam that will compliment hot or cold red meats, cheeses and roasted vegetables. Try adding a spoonful as the last ingredient to your gravy mix.

Suitable for Vegans & Gluten Free

Net weight 220g

Ingredients: Sugar, Red Peppers, White Wine Vinegar, Water, Garlic Puree (5%), Tomato Paste, Red Chillies (4.2%), Dried Onions, Concentrated Lemon Juice, Salt, Sunflower Oil, Gelling Agent: Pectin; Stabiliser: Xanthan Gum; Onion, Roast Garlic, Muscovado Sugar.

Allergens in bold.